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1.	Image from Amazon.com Image from Google Jackets	Lawrie's Meat Science / (Acc: 1666) by Lawrie R A Edition: 6th Ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: England : woodhead publishing limited, 1998 Availability: Items available for loan: College of Natural Resources (2)Call number: 664.9 LAW, ... Save to lists
2.	Image from Amazon.com Image from Google Jackets	Food processing technology : principles and practice / (Acc. 5500) by Fellows,P.J Edition: 3rd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge, UK: Woodhead Publishing Limited, 2015 Availability: Items available for loan: College of Natural Resources (1)Call number: 644 FEL. Save to lists
3.	Image from Amazon.com Image from Google Jackets	Extrusion cooking : technologies and applications / by Guy, Robin Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Woodhead publishing limited, 2001 Availability: Items available for loan: College of Natural Resources (1)Call number: e-book (FST). Save to lists
4.	Image from Google Jackets	Meat products handbook : Practical science and technology / by Feiner, Gerhard Gibney, Michael J Material type: Text; Format: print ; Literary form: Not fiction Publication details: England : Woodhead publishing limited, 2006 Availability: Items available for loan: College of Natural Resources (1)Call number: e-book (FST). Save to lists
5.	Image from Amazon.com Image from Google Jackets	Analytical methods for food additives / by Wood, Roger Foster Lucy; Damant, Andrew and Key, Pauline Material type: Text; Format: print ; Literary form: Not fiction Publication details: Cambridge : Woodhead publishing Limited, 2004 Availability: Items available for loan: College of Natural Resources (2)Call number: 641.308 WOO, ... Save to lists
6.	Image from Amazon.com Image from Google Jackets	Consumer - led food product development / by Macfie Hal Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Woodhead publishing limited, 2007 Availability: Items available for loan: College of Natural Resources (2)Call number: 664.07 MAC, ... Save to lists
7.	Image from Amazon.com Image from Google Jackets	The stability and shelf-life of food/ by Kilcast David & Subramaniam Persis Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Woodhead Publishing Limited. 2009 Availability: Items available for reference: College of Natural Resources: Not for loan (1)Call number: REF/641.48 KIL. Save to lists
8.	Image from Google Jackets	Food product development / by Earle, Mary; Earle, Richard & Anderson, Allan Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi : Woodhead Publishing Limited, 2009 Availability: Items available for loan: College of Natural Resources (1)Call number: 644.07 EAT. Save to lists