Prevention of Post-Harvest Food Losses : A Training Manual/ (Acc: 55) a training manual.

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Books on Agriculture

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Current library	Call number	Status	Barcode
College of Natural Resources	631.5 FAO (Browse shelf(Opens below))	Available	A05306

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Previous	631.5 BUE Organic crop breeding / (Acc. 6382)	631.5 BUE Organic crop breeding / (Acc. 6382)	631.5 COO Plant Adaptation and Crop Improvement/ (Acc: 1353)	631.5 FAO Prevention of Post-Harvest Food Losses : A Training Manual/ (Acc: 55)	631.5 FAO Prevention of post harvest food losses:fruits, vegetables and root crops /(Acc: 5636)	631.5 FAO Prevention of post harvest food losses:fruits, vegetables and root crops /(Acc: 5636)	631.5 FAO Prevention of post harvest food losses:fruits, vegetables and root crops /(Acc: 5636)	Next

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