Normal view MARC view ISBD view

Prevention of Post-Harvest Food Losses : A Training Manual/ (Acc: 55)

Prevention of Post-Harvest Food Losses : A Training Manual/ (Acc: 55) a training manual. - Rome : Ann Arbor, MI : Food and Agriculture Organization of the United Nations ; UNIPUB [distributor], 1985. - ix, 120, [1] p. : ill. ; 23 cm.

ISBN: 9251022097 (pbk.)

Subjects--Topical Terms:
Food crops
Food crops

Dewey Class. No.: 631.5 FAO

Print
Cite
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com)