Image from Google Jackets

Handbook of food additives /

By: Material type: TextTextPublication details: : Synapse Information Resources, 2010.Edition: Third EditionISBN:
  • 13: 978-1-934764-00-8
DDC classification:
  • e-book (FST)
Summary: Contents Preface ...........................................................................................................................5 Abbreviations ...........................................................................................................................8 Part I Trade Name Reference......................................................................................16 Part II Chemical Component Cross-Reference ..........................................................780 Part III Functional/Application Index ........................................................................2103 Part IV Manufacturers Directory ...............................................................................2646 Appendix .....................................................................................................................2789 CAS Number Index........................................................................................2790 EINECS/ELINCS Number Index .....................................................................2901 FEMA Number Index .....................................................................................2978 FDA Regulatory Number Index......................................................................3008 E Number Index ............................................................................................3081 INS Index ......................................................................................................3100 Japanese Regulations of Food Additives with Standards of Use...................3132 Glossary .......................................................................................................3149 Bibliography .................................................................................................3159
Item type: E-Book
Tags from this library: No tags from this library for this title.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Current library Call number Status
College of Natural Resources e-book (FST) (Browse shelf(Opens below)) Available


Contents
Preface ...........................................................................................................................5
Abbreviations ...........................................................................................................................8
Part I Trade Name Reference......................................................................................16
Part II Chemical Component Cross-Reference ..........................................................780
Part III Functional/Application Index ........................................................................2103
Part IV Manufacturers Directory ...............................................................................2646
Appendix .....................................................................................................................2789
CAS Number Index........................................................................................2790
EINECS/ELINCS Number Index .....................................................................2901
FEMA Number Index .....................................................................................2978
FDA Regulatory Number Index......................................................................3008
E Number Index ............................................................................................3081
INS Index ......................................................................................................3100
Japanese Regulations of Food Additives with Standards of Use...................3132
Glossary .......................................................................................................3149
Bibliography .................................................................................................3159

There are no comments on this title.

to post a comment.
Share

College of Natural Resources, Royal University of Bhutan | ©
Office: +975 02 376247 (Ext. 2004), E-mail: library.cnr@rub.edu.bt