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Food analysis : theory and practice / (Acc: 6175)
Material type:
TextPublication details: New Delhi : CBS Publishers and Distributors, 2004. Edition: 3rd ediDescription: xiv, 778 p. : ill, ; 23 cmISBN: - 9788123904740
- 664.07 POM
Food Science
| Current library | Call number | Status | Date due | Barcode | Course reserves | |
|---|---|---|---|---|---|---|
| College of Natural Resources | 664.07 POM (Browse shelf(Opens below)) | Checked out | 10/09/2025 | P6174 | ||
| College of Natural Resources | 664.07 POM (Browse shelf(Opens below)) | Checked out | 03/10/2025 | P6175 |
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| 664.07 POM Food analysis : theory & practice / (Acc: 5979) | 664.07 POM Food analysis : theory & practice / (Acc: 5979) | 664.07 POM Food analysis : theory and practice / (Acc: 6175) | 664.07 POM Food analysis : theory and practice / (Acc: 6175) | 664.07 STO Sensory evaluation practices / | 664.07 STO Sensory evaluation practices / | 664.07 STO Sensory evaluation practices / |
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