Food analysis : theory & practice / (Acc: 5979)

By:

Contributor(s):

Material type: Text

TextPublication details: New Delhi; : CBS Publishers & Distributors. 2004.Description: xiv, 778 p; : 25 cmISBN:

Subject(s):

DDC classification:

Item type:

Food Science

Tags from this library: No tags from this library for this title.

Average rating: 0.0 (0 votes)

Holdings
Current library	Call number	Status	Barcode	Course reserves
College of Natural Resources	664.07 POM (Browse shelf(Opens below))	Available	A09277	Principles of Food Analysis
College of Natural Resources	664.07 POM (Browse shelf(Opens below))	Available	A09278	Principles of Food Analysis
College of Natural Resources	664.07 POM (Browse shelf(Opens below))	Available	A09279	Principles of Food Analysis

Browsing College of Natural Resources shelves Close shelf browser (Hides shelf browser)

Previous								Next
Previous	664.07 NIE Food analysis : (Acc: 5499)	664.07 POM Food analysis : theory & practice / (Acc: 5979)	664.07 POM Food analysis : theory & practice / (Acc: 5979)	664.07 POM Food analysis : theory & practice / (Acc: 5979)	664.07 POM Food analysis : theory and practice / (Acc: 6175)	664.07 POM Food analysis : theory and practice / (Acc: 6175)	664.07 STO Sensory evaluation practices /	Next

There are no comments on this title.

to post a comment.