| 000 | 00383nam a22001337a 4500 | ||
|---|---|---|---|
| 005 | 20210326133127.0 | ||
| 008 | 210326b ||||| |||| 00| 0 eng d | ||
| 020 | _a0930027256 | ||
| 082 | _2e-book (FST) | ||
| 100 | _aDowning, Donald L | ||
| 245 |
_aA complete course in canning -1 _bfundamental information on canning / |
||
| 260 |
_aUSA : _bCTI publications, _c 1996 |
||
| 942 |
_2ddc _cEB |
||
| 999 |
_c8672 _d8672 |
||