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1. Animal Science
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British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain / (Acc. 3705) edited by Victoria Roberts. by
Edition: 6th ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford : Blackwell Pub., 2008
Availability: Items available for loan: College of Natural Resources (1)Call number: 636.5002 ROB.

2. Animal Science
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Diseases of free-range poultry : Inluding hens, ducks. geese, turkey, pheasants, guinea fowl, quail and wild waterfowl/ (Acc: 3035) Inluding hens, ducks. geese, turkey, pheasants, guinea fowl, quail and wild waterfowl by
Edition: 2nd edition
Material type: Text Text
Publication details: Whittet Books 2004
Availability: Items available for loan: College of Natural Resources (1)Call number: 636.5089 ROB.

3. Animal Science
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British poultry standards / (Acc. 4268) by
Edition: 6th edition
Material type: Text Text
Publication details: USA Blackwell Publishing 2008
Availability: Items available for loan: College of Natural Resources (1)Call number: 636.5 ROB.

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