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Drying and dehydration of foods/ (Acc: 2617)

By: Material type: TextTextPublication details: India Agrobios 2005Description: 273 p 22 cmISBN:
  • 8177542397
DDC classification:
  • 664.84 LOE
Item type: Food Science
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Current library Call number Status Barcode
College of Natural Resources 664.84 LOE (Browse shelf(Opens below)) Available A02828

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