Agri-food chain relationships: (Acc: 5526) edited by Christian Fischer, Monika Hartmann.

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Material type: Text

TextPublication details: Wallingford, Oxfordshire, UK ; Cambridge, MA : CABI, c2010.Description: 288 p. : ill. ; 26 cmISBN:

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Sustainable Development

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Holdings
Current library	Call number	Status	Barcode	Course reserves
College of Natural Resources	338.1 FIS (Browse shelf(Opens below))	Available	A08377	Introduction to Food Science and Technology
College of Natural Resources	338.1 FIS (Browse shelf(Opens below))	Available	A08378	Introduction to Food Science and Technology

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