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Unit operations in food processing /

By: Material type: TextTextPublication details: New York : Pergamon Press, 1988.Description: 207 p. 27 cmISBN:
  • 9780080255361
Subject(s): DDC classification:
  • 664.02 EAR
Item type: Food Science
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Current library Call number Status Barcode Course reserves
College of Natural Resources 664.02 EAR (Browse shelf(Opens below)) Available P6619

Food Engineering and Plant Management

includes reference, Index

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