British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain / (Acc. 3705) edited by Victoria Roberts.

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Material type: Text

TextPublication details: Oxford : Blackwell Pub., 2008.Edition: 6th edDescription: vi, 472 p. : ill. (chiefly col.) ; 26 cmISBN:

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Animal Science

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Current library	Call number	Status	Barcode
College of Natural Resources	636.5002 ROB (Browse shelf(Opens below))	Available	A03055

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Previous	636.5 SWA A laboratory manual for the isolation and identification of Avian Pathogens / (Acc: 3097)	636.5 THO The Complete Poultry Man/ (Acc: D 1507)	636.5 VEG A Colour atlas of poultry diseases: An aid for farmers and poultry professionals / (Acc: 3098)	636.5002 ROB British poultry standards : complete specifications and judging points of all standardized breeds and varieties of poultry as compiled by the specialist breed clubs and recognised by the Poultry Club of Great Britain / (Acc. 3705)	636.507 DUK poultry production manual for community & extension use /(Acc: 3045)	636.507 DUK poultry production manual for community & extension use /(Acc: 3045)	636.507 DUK poultry production manual for community & extension use /(Acc: 3045)	Next

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