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Food packaging : principles and practice /

By: Material type: TextTextPublication details: New York : CRC press, 2013.Description: xxii, 336 p. : 29 cmISBN:
  • 139781439862421
Subject(s): DDC classification:
  • 664.09 ROB
Item type: Food Science
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Current library Call number Status Barcode Course reserves
College of Natural Resources 664.09 ROB (Browse shelf(Opens below)) Available P7054

Food Packaging and Labelling

Includes index

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