Hand book of general animal /

By:

Chahal, Udeybir Singh

Contributor(s):

Niranjan, P S

Material type: Text

TextPublication details: India : International book Distributors, 2008.ISBN:

9788181891761

DDC classification:

e-book (AS)

Summary: Contents PART-I (Principles of Animal Nutrition (including Avian Nutrition)) 1 History of Animal Nutrition 3 2 The Composition and Comparison of Plants and Animal Body 13 3 Water in Animal Nutrition 21 4 The Carbohydrates in Animal Nutrition 27 5 The Protein in Animal Nutrition 57 6 The Lipids in Animal Nutrition 85 7 The Minerals in Animal Nutrition 103 8 The Vitamins in Animal Nutrition 131 9 Feed Additives in Animal Nutrition 169 PART-II (Evaluation of feed stuffs and feed technology) 1 Classification of Common Feeds and Fodders 181 2 Conservation of Green Fodder in Animal Nutrition 199 3 Evaluation of Energy Value of Feed in Animal Nutrition 217 4 Evaluation of Protein Value of Feed in Animal Nutrition 237 5 Processing Methods of Animal Feed Stuffs 251 6 Various Feed Processing Methods for Improving the Nutritive Value of Inferior Quality Roughages 259 7 Harmful Natural Constituents and Toxic Substances in Animal Feeds 267

Item type:

E-Book

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Current library	Call number	Status
College of Natural Resources	e-book (AS) (Browse shelf(Opens below))	Available

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Contents
PART-I
(Principles of Animal Nutrition
(including Avian Nutrition))
1 History of Animal Nutrition 3
2 The Composition and Comparison of Plants and
Animal Body 13
3 Water in Animal Nutrition 21
4 The Carbohydrates in Animal Nutrition 27
5 The Protein in Animal Nutrition 57
6 The Lipids in Animal Nutrition 85
7 The Minerals in Animal Nutrition 103
8 The Vitamins in Animal Nutrition 131
9 Feed Additives in Animal Nutrition 169

PART-II
(Evaluation of feed stuffs and feed technology)
1 Classification of Common Feeds and Fodders 181
2 Conservation of Green Fodder in Animal Nutrition 199
3 Evaluation of Energy Value of Feed in Animal
Nutrition 217
4 Evaluation of Protein Value of Feed in Animal
Nutrition 237
5 Processing Methods of Animal Feed Stuffs 251
6 Various Feed Processing Methods for Improving
the Nutritive Value of Inferior Quality Roughages 259
7 Harmful Natural Constituents and Toxic
Substances in Animal Feeds 267

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