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Food additives / (Acc: 6249)

Contributor(s): Material type: TextTextPublication details: New York : Marcel Dekker, INC, 2018.Edition: 2nd edi. revised and expandedDescription: xv, 938 p. : ill; 24 cmISBN:
  • 9781138367821
DDC classification:
  • 641.3 BRA
Item type: Food Science
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Current library Call number Status Barcode Course reserves
College of Natural Resources 641.3 BRA (Browse shelf(Opens below)) Available P6613

Food Additives and Flavouring

College of Natural Resources 641.3 BRA (Browse shelf(Opens below)) Available P6249

Food Additives and Flavouring

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