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Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)

By:

Bhutan Agriculture and Food Regulatory Authority

Material type: Text

Text

TextPublication details: Ministry of Agriculture and Forest, Thimphu : Bhutan Agriculture and Food Regulatory Authority, 2014.Description: 827 p; : ill; Map; 23 cmSubject(s):

Guidelines of food and feed products risk

DDC classification:

A3.1 DoA/MoAF

Item type:

Govt. Document

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Holdings ( 5 )
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Holdings
Current library	Call number	Status	Barcode	Course reserves
College of Natural Resources	A3.1 DoA/MoAF (Browse shelf(Opens below))	Available	A09337	Biotechnology in Animal Production
College of Natural Resources	A3.1 DoA/MoAF (Browse shelf(Opens below))	Available	A09338	Biotechnology in Animal Production
College of Natural Resources	A3.1 DoA/MoAF (Browse shelf(Opens below))	Available	A09339	Biotechnology in Animal Production
College of Natural Resources	A3.1 DoA/MoAF (Browse shelf(Opens below))	Available	A09340	Biotechnology in Animal Production
College of Natural Resources	A3.1 DoA/MoAF (Browse shelf(Opens below))	Available	A09341	Biotechnology in Animal Production

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Previous	A3.1/DoA/MoAF National seed policy 2007/ (Acc: R 279)	A3.1 DoA/MoAF Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)	A3.1 DoA/MoAF Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)	A3.1 DoA/MoAF Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)	A3.1 DoA/MoAF Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)	A3.1 DoA/MoAF Risk assessment of food and feed products derived from genetically modified plants / (Acc: R 291)	A3.1 DoA/MoAF Cost of Production of Field Crops and Horticulture Crops grown in Bhutan, September, 2017 / (Acc: R 304)	Next

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