Modern Food Microbiology / (Acc. 3808)

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Material type: Text

TextPublication details: New York : Springer, c2005.Edition: 7th edDescription: xx, 790 p. : ill. ; 26 cmISBN:

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Food Science

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Holdings
Current library	Call number	Copy number	Status	Barcode	Course reserves
College of Natural Resources	644 JAY (Browse shelf(Opens below))		Available	A08413	Food Microbiology
College of Natural Resources	644 JAY (Browse shelf(Opens below))		Available	A08414	Food Microbiology
College of Natural Resources	644 JAY (Browse shelf(Opens below))		Available	A08415	Food Microbiology
College of Natural Resources	644 JAY (Browse shelf(Opens below))	1	Available	A00781	Food Microbiology

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