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Food microbiology /

By:

[Frazier, William C & Westhoff, Dennis C]

Material type: Text

Text

TextPublication details: New Delhi : Tata McGraw Hill, 2010Edition: 4thDescription: xii, 539 p. : ill; 24 cmISBN:

9780070667181

DDC classification:

664.001 FRA

Item type:

Food Science

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Current library	Call number	Status	Barcode
College of Natural Resources	664.001 FRA (Browse shelf(Opens below))	Available	D5135

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