Effect of various preservation techniques and storage duration on nutritional composition of rohu and rainbow trout /
Material type:
- Thesis/AS/YES 6th (BSc Nes.)

Current library | Call number | Status | Barcode | |
---|---|---|---|---|
College of Natural Resources | Thesis/AS/YES 6th (BSc Nes.) (Browse shelf(Opens below)) | Not for loan | T1038 |
Includes reference and images
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