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Food packaging : principles and practice /

By:

Robertson, Gordon L

Material type: Text

Text

TextEdition: 2nd edDescription: 550 p. : ill. ; 15 cmDDC classification:

664.09 ROB

Item type:

Food Science

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Holdings
Current library	Call number	Status	Barcode
College of Natural Resources	664.09 ROB (Browse shelf(Opens below))	Available	D3276

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