Course reserves for 'Material Science for Food'

  1. Department: BSc Food Science and Technology
  2. Course number: TEC308
  3. Instructors:
Courses
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
Food materials science : principle and practices / Aguilera, Jose Miguel Food Science College of Natural Resources
664.01 AGU Available Essential Reading
Food materials science : principle and practices / Aguilera, Jose Miguel Food Science College of Natural Resources
664.01 AGU Checked out 10/09/2025 Essential Reading

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