Quality in the food analysis laboratory / (Record no. 9583)

MARC details
000 -LEADER
fixed length control field 00480nam a22001577a 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240417073123.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 210817b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 085404566x
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07 WOO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Wood, Roger; Nilsson, Anders and Wallin, Harriet
245 ## - TITLE STATEMENT
Title Quality in the food analysis laboratory /
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc UK :
Name of publisher, distributor, etc The Royal Society of Chemistry,
Date of publication, distribution, etc 1998.
300 ## - PHYSICAL DESCRIPTION
Extent xii; 312 p. :
Dimensions 29 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes subject index
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Food Science
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     College of Natural Resources College of Natural Resources 17/08/2021   664.07 WOO P7042 17/08/2021 17/08/2021 Food Science
    Dewey Decimal Classification     College of Natural Resources College of Natural Resources 17/08/2021   664.07 WOO P7043 17/08/2021 17/08/2021 Food Science

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